Citric Acid/Anhydrous/Top Quality/Food Additive

CAS No.: 5949-29-1
Formula: C6h10o8
EINECS: 200-662-2
Nutritional Value: Nutritional
Certification: BRC, ISO
Packaging Material: Metal

Products Details

Basic Info.

Model NO.
Anhydrous
Storage Method
Normal
Shelf Life
>12 Months
Type
Citric Acid
Transport Package
25kg Woven Bags with PE Inner
Specification
25kg/Woven bag with PE inner
Trademark
Yankem industry
Origin
China
HS Code
2918140000
Production Capacity
10000 Ton Per Year

Product Description

At room temperature, citric acid is a white crystalline powder. It can exist either in an anhydrous (water-free) form or as a monohydrate. The anhydrous form crystallizes from hot water, whereas the monohydrate forms when citric acid is crystallized from cold water. The monohydrate can be converted to the anhydrous form by heating it above 74 c. Citric acid also dissolves in absolute (anhydrous) ethanol (76 parts of citric acid per 100 parts of ethanol) at 15 degrees celsius. In chemical structure, citric acid shares the properties of other carboxylic acids. When heated above 175 c, it decomposes through the loss of carbon dioxide and water.
 
Citric Acid/Anhydrous/Top Quality/Food Additive
 
Citric Acid/Anhydrous/Top Quality/Food Additive
Testing Item Citric Acid Anhydrous Citric Acid Monohydrate
Assay/% 99.5~100.5 99.5~101.5
Water/% ≤0.5 ≤7.5~9
Sulphated Ash
(Residue On Ignition)/%
≤0.05 ≤0.05
Sulphate/% ≤0.01 ≤0.015
Oxalate/% ≤0.01 ≤0.01
Calcium(Ca)/% ≤0.02 ≤0.02
Iron(Fe)/% ≤0.0005 ≤0.0005
Chloride(Cl)/% ≤0.005 ≤0.005
Readily Carbureted
Substances/%
K≤1.0 K≤1.0
Arsenic(As)/% ≤0.0001 ≤0.0001
Heavy metal(Pb)/% ≤0.00005 ≤0.00005
Note: Special requirements of particle size should be negotiated by both suppliers and customers
 

Citric Acid Uses

Citric acid has many uses in food production. It is a flavor enhancer, preservative, and helps facilitate the ripening process. About 50 percent of the world's citric acid production is used as a flavor booster in beverages, and because citric acid is made in a powder form, it's added to dry foods such as seasoning salts, flavoring powders, and crunchy snacks when a sour flavor is desired.

 The acidic pH of citric acid makes it useful as a food preservative and preserves the color of the food since it significantly slows the oxidation. Since many bacteria are unable to grow in an acidic environment, citric acid is often added to jams, jellies, candy, canned foods, and even meat products as a form of preservation. Citric acid is also used to facilitate the ripening process when making cheese, particularly mozzarella. It is employed to adjust the pH of solutions when brewing both beer and wine, and works to keep fats from separating in homemade ice cream; it also prevents sugar from crystallizing in caramels. A small pinch of citric acid can also enhance the leavening power of baking soda, making it an ideal secret ingredient for cakes and biscuits. Those on a low-sodium diet may sub in citric acid for salt when seasoning.
 

Citric Acid Storage

Store citric acid in its original container in a cool, dry place. From the date of manufacturing, it has a shelf life of three years once opened and will stay stable for at least five years unopened.
Citric Acid Nutrition and Benefits
Citric acid has zero calories and fat but also no other nutritive values. While consuming natural citric acid from fruits and vegetables has health benefits-it helps metabolize energy and may protect against kidney stones-ingesting the manufactured version hasn't been proven beneficial to our health.

Citric Acid Packing

25kg/kraft bag or as required.


We also produce sodium hydroxide Pearl.


Free samples are also available for customers to test, and we will cover the shipping fee.



Company Profile

SHANDONG YANKEM INDUSTRY CO.,LTD is locating in Zibo  - Shandong's regional central heavy industry city, and petrochemical base (which chemical industry accounts for 40% of the city's total industrial economy) The corporation operates in two major sectors: water-treatment/food series chemicals and abrasive products.
Our subsidiaries include: Flocculant manufacturer:  ZIBO CLEAN WATER CHEMICALS CO., LTD.
Disinfectant manufacturer: INNER MONGOLIA HENGDELI BIOLOGICAL CO., LTD.,
Dangerous chemical management:ZIBO FLOURISH ENERGY TECHNOLOGI CO.,LTD
Over the decade, we have been committed to the research & development, sales, technical consultation, and service of water-treatment/food chemicals as an environmentally friendly enterprise. The applicable industries of our products include water treatment, oil, papermill, mining, aquaculture, ceramics, printing and dyeing, steel, food, pharmaceutical, and other industries. We have won good feedback and recognition from customers and therefore established stable cooperation with more than 100 cities and more than 40 countries abroad. In 2021, a new subsidiary, the abrasive manufacturer of Shandong Fortress Abrasives Co., started operations, launching a new field in abrasive products and services.

Citric Acid/Anhydrous/Top Quality/Food AdditiveCitric Acid/Anhydrous/Top Quality/Food Additive

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